Located halfway between the train station and the lake, just a 2-minute walk away, we have been welcoming guests for over 20 years in a cozy and inviting atmosphere, thanks to our fireplace in winter and our terrace in summer.
Our chef offers French cuisine with a Japanese touch, perfectly blending modernity and tradition. By combining fresh ingredients and preparing dishes to order, he guarantees a delightful culinary experience. Enjoy unforgettable moments while savoring cocktails, tapas, lamb shank, and pan-seared foie gras. Our traditional crêpes Suzette, flambéed on a guéridon table, bring immense pleasure to our guests during the autumn and winter months.
Whether for a convivial, intimate, professional, summery, or romantic gathering, this family-run establishment is a Geneva institution, perfect for sharing a meal or reserving the entire space for private events such as banquets or themed menus.
| Photos | Surface area | Theatre | Classroom | Banquet | Cocktail | Boardroom | U-shape | |
|---|---|---|---|---|---|---|---|---|
| Intérieur | 0 | 0m2 | 0 | 0 | 56 | 70 | 0 | 0 |
| Terrasse | 0 | 0m2 | 0 | 0 | 34 | 0 | 0 | 0 |
| Intérieur | |
|---|---|
| Photos | 0 |
| Surface area | 0m2 |
| Theatre | 0 |
| Classroom | 0 |
| BanquetBanquet | 56 |
| Cocktail | 70 |
| Boardroom | 0 |
| U-shape | 0 |
| Terrasse | |
|---|---|
| Photos | 0 |
| Surface area | 0m2 |
| Theatre | 0 |
| Classroom | 0 |
| BanquetBanquet | 34 |
| Cocktail | 0 |
| Boardroom | 0 |
| U-shape | 0 |